Global Conference & Expo on Food Science and Technology on July 17-18, 2025 in Singapore, Singapore
- Event Type: Conference
- Presentation: Physical
- Website URL: https://inovscitechconferences.com/25/singapore/foodtech/
- Contact E-mail: [email protected]
- Location: Singapore, Singapore
- Date: July 17-18, 2025
- Final Submission: May 31, 2025
- Organization: INOVSCITECH
- Conference Tags: food science technology food safety food nutrition food health food tourism food additives food microbiology food process engineering food traceability food quality food biotechnology seafood food administration food security food packaging food engineering food technology food mycology food production food nanotechnology functional foods food transportation food innovation food industry food processing food allergy food preservation food manufacturing food storage canned food food poisoning food rheology food waste food pathogens food structure traditional foods food hygiene
Global Conference & Expo on Food Technology - Singapore 2025
Join us at the cutting-edge Global Conference & Expo on Food Technology in Singapore, hosted by InovSciTech Conferences. This prestigious event will take place on July 17-18, 2025, bringing together leading experts, researchers, and industry professionals from around the globe to explore the latest advancements and innovations in food technology.
Conference Highlights
Keynote Speeches: Hear from renowned speakers who are pioneers in food technology, sharing their insights on the future of the industry and groundbreaking research.
Technical Sessions: Engage in comprehensive technical sessions covering a wide array of topics, including sustainable food production, food safety, novel food processing technologies, and more.
Workshops & Panels: Participate in hands-on workshops and interactive panel discussions that delve into current challenges and emerging trends in food technology.
Exhibition: Explore the exhibition area where leading companies will showcase their latest products, technologies, and services in the food tech sector.
Networking Opportunities: Connect with fellow attendees during dedicated networking sessions, fostering collaborations and exchanging ideas to drive innovation in food technology.
Who Should Attend?
Researchers & Academics: Present your latest research findings and discover new perspectives from peers.
Industry Professionals: Gain insights into cutting-edge technologies and market trends that can propel your business forward.
Policy Makers & Regulators: Understand the latest advancements and their implications for food safety and regulation.
Students & Early Career Scientists: Learn from experts and expand your professional network.
Call for Papers
We invite researchers and professionals to submit their abstracts for consideration. Selected papers will be presented during the conference, providing a platform to showcase innovative research and developments in food technology.
Registration
Register now to secure your spot at this premier event. Visit our website for more information on registration fees and deadlines.
Don’t miss this opportunity to be at the forefront of food technology innovation. Join us in Singapore for an enriching experience that will inspire and inform the future of food technology.
Agronomy and Agricultural Research
Beverage Technology
Chemical Process: Biological and Non-Biological
Current Trends in Food Technology
Food - Quality Control and Quality Assurance
Food Analysis and Approaches
Food and Chemical Toxicology
Food and Flavor Chemistry
Food and Resource Economics
Food Bioscience, Biotechnology & Biophysics
Food Choice and Consumer Behavior
Food Consumer Science
Food Engineering and Materials Science
Food for Improving Immunity
Food Legumes Research
Food Microbiology and Enzymology
Food Nutrition and Health
Food Processing and Technology
Food safety, security and sustainability
Food Security and Global Concerns
Food Storage and Food freezing
Food Toxicology
Global Nutrition Challenges
Meat Poultry and Seafood
Nutrition and Health
Recent Advancement in Nutritional Science & Food Chemistry
Technology of cereals, legumes and oil seeds
Vitamins and Nutrients
Advanced Research and Trends in Food Sciences
Animal and Plant Nutrition
Bio Active Constituents of Food
COVID-19 and Food Security Challenges
Dairy Science & Technology
Food Allergies
Food and Agricultural Engineering
Food and Environmental Sciences
Food and Quality Control
Food Authentication
Food Chemistry and Biochemistry
Food Colloids and Polymers
Food Engineering
Food Engineering and Processing
Food Fraud and Safety
Food Microbiology
Food Nanotechnology
Food Packaging and Preservation
Food Safety and Standards
Food Science and Technology
Food Sensory Science
Food Substitution and Adulteration
Functional Food and Innovation
Management of Food Waste
Nutrition and Dietetics
Obesity, Diabetes & Endocrinology
Sustainable Food Production
Vitamin Deficiency Diseases
Others
Name: INOVSCITECH
Website: https://inovscitechconferences.com/
Description | Price | Date |
---|---|---|
Speaker | USD 699.00 | Before December 31, 2024 |
Speaker | USD 799.00 | After December 31, 2024 |
Student | USD 399.00 | Before December 31, 2024 |
Student | USD 499.00 | After December 31, 2024 |
Delegate | USD 499.00 | Before December 31, 2024 |
Delegate | USD 599.00 | After December 31, 2024 |
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