International Conference on Food Science, Nutrition and Public Health ICFSNPH on January 23-24, 2025 in Bangkok, Thailand

Food Science, Nutrition and Public Health
Animal and in vitro models with clear relevance for human nutrition
Animal Nutrition
Associations and effects of foods and nutrients on health
Diabetes
Dietary patterns and health
Digestion and absorption
Food and Nutrition Education
Food and Nutritional Sciences
Food intolerance and allergy
Food Processing,Technology and Nutrition
Food, Nutrition and Life Science
Health claims on foods
Innovations in Nutritional Therapy and Treatments
Metabolomics, nutrient and gene interactions
Methodologic approaches or techniques inbiochemistry, immunology, molecular biology, toxicology, and physiology
Molecular nutrition
Nutrient drug interactions
Nutrient requirements in health and disease
Nutrition and aging
Nutrition and cancer
Nutrition and cognitive functions
Nutrition and Economics
Nutrition and the Environment
Nutrition in developing countries
Nutrition, Cancer and Innovative Treatments
Nutritional anthropology and epidemiology
Nutritional biochemistry and metabolism
Nutritional effects of food composition and processing
Nutritional Quality of Foods and Nutritional Disorders
Obesity
Public Health and Pediatric Nutrition
The impact of nutrient intake on disease response, work performance and behavior,the consequences of nutritional deficiency on growth and development, endocrine and nervous systems, and immunity
The influence of socioeconomic and cultural factors on nutrition of the individual and the community