International Conference on Food Preservation Methods and Drying ICFPMD on July 12-13, 2025 in New York, United States
Submit Your Paper- Short Name: ICFPMD
- Event Type: Conference
- Presentation: Physical
- Website URL: https://waset.org/food-preservation-methods-and-drying-conference-in-july-2025-in-new-york
- Program URL: https://waset.org/conferences-in-july-2025-in-new-york/program
- Contact URL: https://waset.org
- Location: New York, United States
- Date: July 12-13, 2025
- Final Submission: June 11, 2025
- Notification: December 12, 2024
- Organization: World Academy of Science, Engineering and Technology
- Conference Tags: traditional foods sweeteners seafood salt reduction processed food obesity indigenous peoples nutrition and food safety gastronomy tourism gastronomy future foods foodborne pathogens foodborne diseases food waste food technology food storage food science food safety food quality food properties food processing food preservation food poisoning food manufacturing food industry food hygiene food hydrocolloids food engineering food and enviromental food experimental foods cereal foods canned food beverages aquatic food product technology animal science food science
Trends in food science and nutrition
Food preservation methods: canning, freezing and drying
Global and local analyses of food security and its drivers
Food components, properties and reactions
Food and agricultural technology and innovations
Next generation technology and metagenomics in food and health
Food and beverage industries and industrial applications
Food, beverage marketing and policy
Beverage quality analysis and effect
Nutritional, dietary deficiencies and management
Genetically modified foods
Food preservation and packaging
Different kinds of foods to be preserved and packed
Scientific principles and traditional methods of food preservation
Industrial and modern techniques of food preservation
New trends in the technology of food
Food safety standards, regulations and their impact
Food packaging, pride and promise
Food packaging materials and intelligent packaging
Advanced packaging systems and machinery
Challenges in food packaging
Food preservation methods: canning, freezing and drying
Global and local analyses of food security and its drivers
Food components, properties and reactions
Food and agricultural technology and innovations
Next generation technology and metagenomics in food and health
Food and beverage industries and industrial applications
Food, beverage marketing and policy
Beverage quality analysis and effect
Nutritional, dietary deficiencies and management
Genetically modified foods
Food preservation and packaging
Different kinds of foods to be preserved and packed
Scientific principles and traditional methods of food preservation
Industrial and modern techniques of food preservation
New trends in the technology of food
Food safety standards, regulations and their impact
Food packaging, pride and promise
Food packaging materials and intelligent packaging
Advanced packaging systems and machinery
Challenges in food packaging
Name: World Academy of Science, Engineering and Technology
Website: https://waset.org/
Address: UAE
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