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International Conference on Food Hydrocolloids: Structures, Properties and Functions ICFHSPF on March 04-05, 2023 in Barcelona, Spain

Name: International Conference on Food Hydrocolloids: Structures, Properties and Functions
Start: 2023-03-03T21:00:00.000000Z
End: 2023-03-04T21:00:00.000000Z
Location: Barcelona, Spain

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Short Name: ICFHSPF
Event Type: Conference
Website URL: https://waset.org/food-hydrocolloids-structures-properties-and-functions-conference-in-march-2023-in-barcelona
Program URL: https://waset.org/conferences-in-march-2023-in-barcelona/program
Contact URL: https://waset.org
Location: Barcelona, Spain
Date: March 04-05, 2023
Final Submission: February 10, 2023
Notification: February 27, 2022
Organization: World Academy of Science, Engineering and Technology
Conference Tags: food structure food

Description
Organization

Food hydrocolloids
Chemical and physicochemical characterization
Thermal properties including glass transitions and conformational changes
Rheological properties including viscosity, viscoelastic properties and gelation behavior
The influence on organoleptic properties
Interfacial properties including stabilization of dispersions, emulsions and foams
Film forming properties with application to edible films and active packaging
Encapsulation and controlled release of active compounds
The influence on health including their role as dietary fiber
Manipulation of hydrocolloid structure and functionality through chemical, biochemical and physical processes
New hydrocolloids and hydrocolloid sources of commercial potential

Name: World Academy of Science, Engineering and Technology
Website: https://waset.org/
Address: UAE

World Academy of Science, Engineering and Technology is a federated organization dedicated to bringing together a significant number of diverse scholarly events for presentation within the conference program.